10 Quick-Fix Asian Noodle Recipes - Damn Delicious (2024)

FAQs

How to make Kylie Jenner ramen? ›

You just cook your ramen like normally, then just beat up an egg, add it to your noodles with some garlic powder, the seasoning packet that came with your noodles, and a stick of butter. Give it a little stir for a minute. Little confession.

Add the cooked UK super noodles to the pan, along with the soy sauce, Sriracha sauce, honey, black pepper, and paprika. Stir-fry for 2-3 minutes until everything is well combined and heated through. 5. Transfer the noodles to a serving dish and top with sliced spring onion.

For a nutty, Thai-inspired ramen hack, cook the noodles according to the instructions but ditch the flavor packet. Instead, whisk together sesame oil, peanut butter, honey, soy sauce, rice vinegar, garlic, and ginger and pour it over the hot noodles. Add chopped scallions and sesame seeds for even more flavor.

Mazesoba, often called Mazemen here in the US, is Japanese brothless ramen that originated in Nagoya. The thick, chewy noodles are mixed with well-seasoned minced pork, garlic chives, green onion, nori seaweed, katsuobushi powder, and sous vide egg yolk.

Garlic butter is a terrific way to season all types of noodles. Simply melt butter and sprinkle in some garlic powder. Toss your spaghetti or favorite type of pasta in this delightful mixture to create a filling and appetizing meal.

What does adding milk to noodles do? ›

Dairy milk gives your ramen a milky, creamy character. It takes the heat out of spicy ramen and adds a thick, rich texture. Soy milk, on the other hand, is sweet and nutty. It's not as thick and creamy.

This Peanut Butter Ramen recipe is a yummy, unique twist on one of our favorite comfort foods! Adding peanut butter to the homemade broth gives it a creaminess and a depth of flavor that is heightened with punchy Gochujang (Korean chili paste).

Bring 2½ cups of water to a boil in a small saucepan. Add the noodles and cook for 2 minutes. Add the flavor packet, stir, and continue to cook for another 30 seconds.

Adding Vegetables to Instant Ramen

But it's pretty simple to add a bit of roughage to your starch. Quick-cooking vegetables like baby spinach, romaine lettuce, bean sprouts, thinly sliced cabbage, watercress, and scallions (amongst others) can be stirred into the soup right before serving.

The wavy form of the noodles is created when noodle dough sheets are being cut by rotation slitters. Due to the difference in velocity between the conveyor belt and blade rotation, noodle dough sheets can be pressed by blades multiple times within a certain area, creating the unique wavy form of instant noodles.